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What are the components of mineral emulsified oil

What are the components of mineral emulsified oil

(Summary description)Mineral emulsified oil can be evenly dispersed in water to form the "oil" of oil-in-water emulsion. How much do you know about the components of mineral emulsified oil?

Emulsified Oil Additive in china

Emulsified Oil Additive in china

Emulsified Oil Additive in china

Emulsified Oil Additive in china

What are the components of mineral emulsified oil

(Summary description)Mineral emulsified oil can be evenly dispersed in water to form the "oil" of oil-in-water emulsion. How much do you know about the components of mineral emulsified oil?

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Mineral emulsified oil can be evenly dispersed in water to form the "oil" of oil-in-water emulsion. How much do you know about the components of mineral emulsified oil? Mineral emulsified oils consist of base oils and additives (emulsifiers and rust inhibitors). The emulsified oil can be stable only if the ratio is appropriate.

Emulsified Oil Additive Wholesale Price

1. Base oil: The proper combination of base oil, corrosion inhibitor and emulsifier can stabilize the emulsified oil. Different oils require different emulsifier HLB values, and different oils require different HLB values. The base oil is the carrier of the corrosion inhibitor, and its viscosity affects the stability of the emulsified oil. Low viscosity, easy to emulsify; but too low viscosity, the protective oil film is too thin, which is not conducive to rust prevention, so the viscosity of the base oil should be moderate.
Second, additives, additives also include emulsifiers, rust inhibitors and stabilizers
emulsifier. The emulsifier is the stabilizer of the emulsion and is a kind of surfactant.
Rust inhibitor. Rust inhibitors mainly include water-soluble rust inhibitors and oil-soluble rust inhibitors.
stabilizer. The role of the stabilizer is not only to stabilize the oil phase without stratification, but also to make the emulsion stable at room temperature and high temperature, preventing or reducing the stratification of the emulsion and oil analysis.
 

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